How To Be A Wildflower + creative habits 

When Instagram was new (new to me new – #EarlyMajorityAdopter4Life, cozy right behind the curve), and sharing grainy, low quality screenshots of inspirational Pinterest quotes was the rage, I shared this snippet of wisdom with all of my 27 followers:

(#Creativity. Wow. What a hashtag. What an image. Those mighty juices were flowing, y’all.)

Unbeknownst to me, these two cents nestled their roots somewhere nice and deep in my long-term memory, and I’ve found fewer quotes pop in my head as often. Mr. Law’s words were supplemental to an idea drilled down by great mentors and professors through college, which in so many words, is that “one does not simply begin spewing creative genius.”

Sitting in a silent white room, with a blank white sheet of paper (physical or digital it may be), is the best way for that paper to stay blank. Or conversely, filled with so much nonsense, it was better off clean.

Creativity does not happen in a vacuum. Some of your best, creative, most award-winning thoughts may actually happen in the shower (take that, Nick), but I’m willing to bet this is part of your system of creative habit all along, whether you like to think of it that way or not.

Because I might sound like esteemed Creative Guru #1 right now, let’s back up: I don’t know how to unlock anyone’s creative genes so that they begin, actually, spewing creative genius. I also don’t think any guru who may attempt to someday stake this claim with you actually can, either. I don’t even know if creative genius is ever –per se– spewed.

Dialing down to what gets your creative whatever in gear is like finding face wash. The market is nice and overwhelmingly saturated with thousands of face washes and skincare product options, but what is there only one of? Your face. What does it take? Trial and error, and finding exactly which clean skin cocktail works for your face. Not her face, not his face, not Jenifer Aniston’s face -your face.

All I know is, my face really likes philosophy Purity cleanser, and surrounding myself with lovely, inspiring, colorful, life-giving tangible books when I need to jump-start my creative juices. A new favorite I picked up a couple of weeks ago: How To Be A Wildflower by Katie Daisy.

General theme: harnessing the magic of experiencing nature through the eyes of a child, about calming down and taking note of the little things around you, and branching out and doing naturey-type stuff on the regular. Kind of right up my alley -minus the whole experiencing serious nature stuff– but it’s as inspired as I’ve ever been to almost think about going camping since reading Wild.

Thumbing through pretty pages, but also reading particularly well-versed authors and various bloggers, is also part of keeping my mind in a creative place. I also try to write a little something every single day because it just makes my soul feel better.

I keep little notebooks and scratch paper within reach nearly always, and have very full iPhone notes. And a very active Spotify account, because, music.

When I’m out of practice jotting stuff out, reading, or taking time to look through photographs and illustrations of artists and artisans far more talented than myself, I feel it, and I feel sad and rusty.

There isn’t a magic switch to make the acne go away the morning of the big day with the big thing you wish you didn’t have acne for. It’s a bit of a commitment, that pesky standard hygiene thing. With diligence + removing your makeup nightly + using fresh Clarisonic brushes + whatever whatever -there’s a good chance you’ll yield good results.

And there isn’t a switch to make your brain creative. It truly does take habit.

Is it a sure fire way to wake up with the radiance of Chrissy Teigen and the glow of a thousand Kylighters? Heck-to the-no.

I could read How To Be a Wildflower thirty-eight times, cook all the things in all the coffee table cookbooks, write every thought I’ve had the last twelve hours, and all that comes out are stick figures and weak meme punchlines for words. And the pimple is there, right before prom. It happens.

It doesn’t work that way all of the time, but it works for me. Maintaining and trying to keep my mind in a creative space, and develop creative habits, is personally extremely valuable.

I try and stay away from the sad and rusty place, but if I get there, these are all things that help kick my brain back into a space it can start being inspired to make again (and are great preventative tools for me, to begin with.)

And I’m kind of with Monet -fresh flowers never hurt, either.

High Five for Friday 05

Boy, does time sure fly when you’re lighting things on fire and trying to fit 40 hours of work into 28! (That’s how the saying goes, I’m almost totally sure.)

1. Last weekend we celebrated one of the dear members in our little pack of friends with hiking and tacos in ATX.

The day will also be commemorated in Kendrick’s Year One Album as Kenny’s First Hike. (Aww’s and heart-eyes abound.)

Friends commented on how surprisingly well little K-Dot took to the wilderness trek, but mostly I was surprised how well I took to the wilderness trek!

Hiking for me usually means opting for the Galleria stairs versus escalator on a day I’m feelin’ particularly sporty (flexing-bicep-emoji), but the great-outdoors was far less intimidating than my anxiety-prone, AC-loving self feared. As it turns out, dirt and sweat do wash off, and DEET is a beautiful, wonderful thing. Fresh air is also –gasp– refreshing.

How Dog & Dog-Mom spent the whole next day:Unmoving.

2. If you’ve ever wondered about the best BLT I’ve ever brunched in my life, wonder no more: Oddfellows in the Bishop Arts District. Holy fried green tomatoes, my mouth is still watering 5 days later.

3. The better part of my 1/2 day out-of-office Monday was spent:

a) attempting to find hip spots in Big-D who weren’t ALSO taking the almost-holiday off work

b) patio-sitting and chardonnay-sipping in good company at the Deep Ellum rooftop bar, Stirr. 9/10 service, 9/10 happy hour, 10/10 friends, 6/10 feeling a little too close to the sun in Dallas in July.

4. The Fourth of July! America! It happened this week! Small-town parade + corndog vendors + family made for a very merry Independence Day, indeed.

Any and every opportunity to get a little fam-facetime while living long-distance from them is super life-giving, especially on a holiday.

5. Me and that sweet husband of mine, we are talkers. With this, I believe I’ve shocked absolutely no one.

One of my favorite things in the world to do together is to simply sit on a patio, just the two of us, and talk. It sound so simple, and maybe dumb, and maybe kinda duh, but I love these simple “dates”.

And this week, we got one! And instead of a sweet photo of him, or us, here is a photo of me:

Because he is better than me, and actually took one.

Our new quick-drink spot in Oak Cliff has quickly become Small Brewpub. 10/10 for gr-eat craft pints. $2 HH

Bonus, making this a High-Six For Friday, but I just can’t help myself:

6. There’s a tiny blue shop in Dallas that sells tiny cheesecakes in tiny mason jars, and they are gooood. With four o’s. It’s called Val’s, and it’s worth a visit or 3.

Linking up!


Popsicles with a side of tassel trend love

A trendapalooza of a top with an off the shoulder silhouette + stripes + tassels + texturey happy trim (official runway term), 5 days into summer and I’ll stake the bold claim that this airy cotton piece will be a casual summer grab-and-go for me. Control your surprised face, please do try.

I’m a staples girl through-and-through with a weakness for neutrals, and it’s easier for me to justify buying what might be considered a “trendier” piece in a color palette I’ll be able to accessorize differently. (Bright baubles today, gold hoops tomorrow, what will she do next?) I know I keep you on the edge of your seat.

Bold claim number two: this was probably the second of seventy-two times we’ll visit Encanto Pops until temperatures dip down into sweater weather again this year. Which could be never. After all, this is Texas.

And this is the content you really should have come here for. If you live in Dallas: treat yoself, and go here. And call me. And we’ll go together. A bubbly, authentic Mexican paleta shop, the worst part will be limiting yourself to just one flavor.

I tend to color very much inside the lines with ice-cream, using 1 crayon.

When I was around 5-years-old, my mom loaded me up on the summertime outing of a lifetime: Baskin Robbins. Coolest Thing Ever #1: it had my name in it, even if they couldn’t spell it right, I couldn’t wait to go here. Coolest Thing #2: nose flat to the cold, domed glass, I wouldn’t stop commenting over and over and over about the assortment “fancy flavors, wow, the beautiful, fancy flavors!” And when my mom finally asked me, “Robin, what fancy flavor are you going to get!?” I replied, starry-eyed, “banilla!”

A flashback of my mother’s laugh rang in my memory when my first Encanto Pop selection was -wait for it- vanilla. Except I can say my V’s now, and this time my husband was laughing at me. Apparently, Robin’s Stripes don’t change much in twenty years.

But yesterday: strawberries and cream. I’m learning to live just a little closer to the edge in my shoulder-baring tassel top.


(Just a girl, trying to smile and eat her ice-cream before Texas triple digits eat it for her.)

High Five for Friday(ish) 04

(belated! by 3 days! but who’s counting?)

With last week planted firmly in my rear view, I have no intentions of wanting to rewind and relive. It was that sort of week. But! It is these kinds of weeks, in my humblest little opinion, that are the most important to hunt for “sprinkles” -and not let a half baked HF4F post wither in the elephant graveyard of forgotten posts, however late it might be. Because also, I make the rules, and need an excuse to share my new sunnies with you.

Top 5 highlights of last week:

1. I work with some really amazing people, one friend particularly who noticed I was pretty radically “off” one day, and surprised me with this small planet of a cupcake and sweet card. Thanks for being a true gem, Cari, and getting me one heck of a sugar high.

2. The number one way I feel better after a long day is soaking in a fancy tub with a glass of fine wine and going for a fancy facial eating breakfast food. As fancy as I’d like to pretend I may be, my natural state of relieving anxiety is cleaning + eating pancakes.

Alex & I discovered a g.r.e.a.t. diner within walking distance from our duplex, and I was able to drown my sorrows in syrup a-plenty.

3-5. Walking for wine and shopping local with two of my favorite humans at the Bishop Arts Wine Walk.

I could have been having a particularly wonderful week, and this would have easily been the highest of highlights. I just love the community/neighborhood/culture down in this little corner of Dallas. (And anyone who will let me drink wine in their boutique.)

New sunnies? Artisan jewelry? Organic local handmade soap? win win win. Cheers.

Thrifty Dining Table Makeover

This is less of a DIY How-To Makeover Your Table, seeing as that would imply I’m somewhat of a chief expert on the subject of making over tables. (Pause, cue laugh track.)

I would love to go elbows-deep in projects like this and earn my real DIY Wings someday, because it’s a whole heck of a lot of fun for me, and I don’t think I’m half bad.

Plus, the result? I really, really love it. (“How many really’s?” My mother would tease me growing up, when I excitedly double-really’d in a conversation.)

TWO REALLY’S here, Mom, two really’s. Maybe three.

Rather than considering this your holy grail table tutorial, consider this an aggregate source of my sources, with maybe a sprinkle of inspiration on the side.

A coworker buddy of mine moved recently, and as his move occurred around the same time as our move, there have been home-makeover cubicle-talks aplenty in recent months, and he introduced me to the ever-addicting world of buy-sell-trade apps. Think Craigslist, but better, and there are a lot of them.

While you were wondering what I was doing at any given minute in the past two months like I just know you were, you would win a lot of dollars betting that I was trolling buy-sell-trade apps. A brief timeline of the “you should take a look at these apps” conversation-day with my friend:

7:59am: friend tells me to look at apps.
8:00 am: app LetGo downloaded.
4:30 pm: met family to pickup table from app.

Time wasted: 0 minutes, approximately.

I scored this beauty for $30: bonus future-Picasso red-pen etchings on the top and alphabet-sticker legs absolutely included. This is a photo of the table in its best light, and I’m kicking myself hard for not taking better photos that would showcase the “what the heck are you thinking” notions that HAD to have crossed my sweet husband’s mind as he unloaded this gem. It was bad, and I probably should have negotiated lower.

But at the LetGo meeting, I super gelled with the sweet, small family of 6 who had loved this table hard through 4 children and many cousins, and the mom threw in an electric sander, free of charge. I left feeling, despite the evenings of elbow-grease I knew I was facing, like I came out with a great deal.

The piece has awesome bones. It’s structurally super sound, and has a foldable leaf for more dining real-estate that I’m obsessed with. It folds out from the middle and hides underneath; ideal as an apartment-dweller with limited space for trivial things such as table leafs.

As great as I thought it looked structurally, when my brain takes hold of an idea, I have to be careful. I easily have the confidence of ten Chip’s in my ability to DIY a whole roof over my head, and a very short track record of actual projects to prove I can do this.

This confidence stems not from a collection of participation trophies, millennial though I am! But my dad actually teaching me how to sand, stain, and use a hammer from a very young age. (In addition to a vested interest in HGTV from the time I was like eight). I would spend hours at the workbench he built himself with old scraps of wood, sanding them to perfection, staining, and hammering nails at odd angles until I made a Keychain Holder! A Necklace Holder! A Letter L For No Good Reason! And these are some of my fondest memories I have with him growing up. My dad is an expert gunsmith, and I love that he taught me the parts of this craft that I found interesting.

Therefore, sanding was not something I needed to really research. In sanding, the smaller the number, the heavier the grain -aka, the more coarse your wood will feel, but the better to strip crayola drawings with, my dear. Start with the smaller number, and do the job several times, graduating to a larger number each time so the wood begins to feel smoother and smoother with the finer grains.

I left bits of “character” on the surface of the table because that’s the look I was going for. I don’t have to worry about nicking or scratching it myself and creating an eyesore this way. Also, Farmhouse Chic is kind of *the* thing.

I layered two types of stain (jacobean and dark walnut), an idea from this great place, to get the color I was looking for, and because I thought it would add a little depth. I sealed with a clear polyurethane, and will likely reseal again several more times real soon when life settles down. (I just needed the project to be dry, and not look like crap, and be out of my Bustling & Unpacking A New Duplex way for a bit).

The legs + piece under the table top (professional name) received a face-lift with a couple coats of handy-dandy chalk paint, no sanding required, and sealed with the same polyurethane. I read an awesome comparison of Home Depot brand chalk paint vs. infamous Annie Sloan paint here, and went with the Home Depot brand at half the cost. (Thrifters, unite!)

The industrial-style chairs we virtually stole on a weekend furniture deal from Target (this wood and natural metal style sold out now), and the place mats are also Target of many moons ago.

I found the the aluminum charger plates at Pottery Barn to tie natural metal up into the place settings, but the centerpiece + napkins + rings are the brainchild of my mother-in-law and I working out the visual details of the space.

Napkins & rings are simple from World Market, but her idea for me to antique for something milk glass for the center really set off the look. (Thank you, Lula B’s Oak Cliff, for making all of my/our milk glass centerpiece dreams come true.)

Meals are so incredibly central to community, and for us, that is supremely important. We wanted a centralized place that was inviting, spill-friendly, and as un-cramped as possible in our space to be able to break bread with friends, and I hope we met that goal. By Robin standards, I’m thrilled with my $30 table to these ends.

Growing Pains

“Hey Michael, go get me some milk!” a bossy 12-year-old-Robin chirped from in front of the living room television. This was not uncommon. In fact, as the middle sibling, I knew my rights to practice the skillful art of bossing that had been exercised on me for years. It was the natural order!

Dutifully, Michael slid his Bob-the-Builder-undied bottom down from his perch on top of the back of the leather sofa, and scampered toward the kitchen.

He reached the entryway, and that’s when he stopped. I looked at him. He pivoted to look at me with the bewildered self-actualization of one discovering their self-autonomy for the first time and said, “No… get your own milk!” And resumed his position on top of the back of the couch. I argued, relented, and sighed.

The jig was up. My baby brother wasn’t a baby anymore. He was growing up, and that meant fetching my own snacks from the kitchen. He was too smart for his own good. It happened so fast!

But as quickly as that moment came, nothing compares to the eye-blink seperating splitting a cookie-jar’s worth of Oreos together after a day of hide-and-seek and the moment Michael walked the stage a fully-graduated 18-year-old, 6’3″ human man last weekend.

(I swear I just picked him up from basketball practice… the hip older sister with a license who stops for ice-cream on the way home! What, he has his own license?! He’s driven himself to practice for years?! He buys his own ice-cream?! Someone, quick, make it stop!)

The get-your-own-milk moment isn’t when he stopped being a baby. This he-shaves-and-drives-and-is-gradating moment is, and realization hit me all over again two months ago when my mom asked me to shoot some senior photos.

There’s a lot I miss about being kids together, but as less of a Mom #2 and babysitter now and more of an equal, there’s a lot I love about my grown-up relationship with my brother, too. I couldn’t be more proud of his goals, dreams, sense of humor, and gentle heart. And I love him.

Cinnamon Roll French Toast Bake: a Tasty video tested

Alternate Headline: How To Eat 4 Cinnamon Rolls Without Looking Like You’re Eating 4 Cinnamon Rolls

(Because isn’t that, like, breakfast goals? Just me?)

This recipe won’t fit the mold of any New-Year-New-You Resolution Diets (if you’re still on track), but if ooey-gooey-cheatday-goodness is the business you’re into, join me and read on.

AK proclaimed this a Karber Breakfast Staple and that I am more than welcome to recreate it for him if I ever fancy to, and I won’t argue.

The ease-to-deliciousness ratio of this one is staggering. Read: very little work, very lot delicious.

If you, too, bandwagoned onto The Year of Buzzfeed Tasty Videos that was 2016, you’ve probably seen it in it’s entire 0:35 glory.

And because the only skills this recipe requires are chopping:

stirring, and pouring:

 35 seconds is *basically* how long it takes to prepare this thing (save 25 minutes melding in the oven, of course.)


  • 2 tubes refrigerated cinnamon rolls with icing
  • 4 Tbsp. butter, melted
  • 6 eggs
  • ½ cup milk
  • 2 tsp cinnamon
  • 2 tsp vanilla
  • 1 cup maple syrup


  1. Preheat oven to 375.
  2. Pour butter into bottom of a 9 x 13” glass baking dish.
  3. Cut the cinnamon rolls into 1” pieces, spread evenly across the bottom of dish.
  4. In a separate bowl, whisk eggs, milk, cinnamon, and vanilla. Pour over cinnamon rolls.
  5. Pour maple syrup over the top of cinnamon rolls.
  6. Pop in the oven for 25 minutes.
  7. Wait to cool slightly, and then drizzle with icing.

And done!

Shout Out to Alex Karber for agreeing to become Kitchen Paparazzi in my one-window apartment this cloudy Saturday morning, and killing it. It rocks having talented family.

Happy breakfasting.

Meet Kendrick 

“Let’s take our calm, sweet puppy into this random meadow for some photos while he’s still tiny!” AK and I thought on day 7 of our newfound pet-parenthood.


Immediately after being released onto the damp grass, however, Kendrick Lamar Karber became a wet bullet of fur streaking around our feet, circling the field, and back again in a burst of manic energy we had never seen the little guy exert before.
Why we chose the wettest day in February?


Sheer naivety, Pet-Parents. Sheer naivety.


In our defense… We had grown quite accustom to hours of lap naps, lazy tug-of-war games where *we* did the pulling and he did the clamping-onto-the-end-of-the-rope-with-tiny-teeth and starring at us, and a general abundance of mellow puppy snuggles during waking hours -so it was nothing short of shocking to see our puppy be a puppy. 


Equally assuring, though, that he wasn’t broken.


But we knew he wasn’t! He’s just becoming fully-puppy the more comfortable he is around his new home, but full-Kenny: affectionate, people-loving, and mellow in the very best way that makes him a top-shelf apartment puppy, and perfect addition to our little Karber family.



And smart. I thought it would be, like, harder having a puppy? He’s taken to potty & crate training like his human-mommy to shoe shopping and it has been quite a surprisingly easy affair.


The #1 debate we have with everyone is Kendrick’s breed.



We know Mom was Shih Tzu/Yorkie, and Dad was Chihuahua/Question Mark. Coined by my father-in-law: he’s shi-yorkuahhua.


To me, he just looks like a dog: a precious, breed ambiguous, tiny dog.

Like if you walked into an elementary school classroom and said “everybody draw a dog now!”I think 90% of the drawings would look something like Kendrick. Big eyes, four legs, floppy ears, and a happy wagging tail.

Good parents we are trying to be, Kendrick’s big day was followed up with a “it’s good for you, trust us” traumatic experience:

After which the cold shoulder was given for a ten-minute eternity. He really showed us.

High Five for Friday 03

Or should I say, High Five for Getting Back On the Blogging Wagon (more accurately blogging-publishing wagon because don’t think for half a happy minute my iPhone Notes don’t runnith-over with potential content, always.)

The concept of H54F is “Five Highlights of the Week”, but since I haven’t been active on the blogging ball, let’s stretch the definition to include “Five Whatever I Want To Talk About Today That’s Happened Lately” just this once.

1. Perfectly ordinary Sundays with brunch & movie dates, evening church services, and spending regular time with AK have become my favorite days on the whole planet. Our schedules are so flipped + packed, I cherish the together-time, and usually commemorate them with sappy Grams.
I get a lot of questions about that nail polish. I rotate it year-round as a serious go-to when I’m feeling particularly indecisive.
They are almost identical shades, with Chinchilly being ever-so-slightly-lighter. Perfect if you have undying allegiance to either brand, and fancy a greige with the *tiniest essence* of purple.
2. Considering myself something of a 19 Crimes Enthusiast for a hot minute, I tried their newest dark red blend a couple weeks ago and man oh man if you’re looking for a $10 Friday Night Investment, you’re welcome.
Addendum 1: That is, if you’re a fan of bold reds. It’s a gorgeous opaque, deep red-almost-black-color, fairly fruit-forward, and smooth in a way my palate adamantly approves.
Addendum 2: I’m less of a wine connoisseur, more of a just a girl who really likes wine. Take my advice with a grain of salty dark chocolate.
3. I cooked salmon for the first time in my life on Monday, and if that isn’t an exciting update for you, I don’t know what you want from me.
Except maybe, also, a photo.
By cook, I mean I bought the pre-seasoned pieces of fish from the deli of Central Market, moved them onto a cooking sheet, and baked them for 20 minutes. Served alongside Ready Rice +asparagus I tossed in olive oil, salt, pepper and garlic salt then roasted for 20, and voila… color me a dang 5-Star Gourmet Chef. *bows*
4. The Super Bowl.
It happened Sunday.
There was a winner, but I don’t really wanna talk about that.(Forever Skeptical, Forever Salty).
But! I will talk about snacks and commercials and the best Halftime Show that’s happened in a while, if you want! You go, Gaga, you go.
Pictured: Cream Cheese + Raspberry Chipotle Sauce + Ritz Chips and Oreo Truffles to satisfy an unhealthy urge I’ve had lately to do work on family-pack of double-stuff’s single-handedly. Letting myself eat a few of these felt like a healthier compromise.
5. Brunch with some great pals at Bolsa in Oak Cliff perfectly punctuated last week, leaving AK and I rearing do it again real soon. Fantastic locally roasted coffee from Ascension Coffee, some seriously off-the-chain Chilaquiles, or Shrimp & Eggs (my plate below) come highly recommended out of the Karber house.
And instead of, you know, capturing a great moment with friends, we snagged this selfie instead.
Alas, a paparazzi fail on my part.
Cheers, my friend, as I’m sure you are, too, counting down to the weekend.

Antler Jewelry Tree


I enjoy target practice as much as the next red-blooded Texas girl, but the thought of actually personally hunting freaks me out down to my potentially-closet-Yankee bones. So understand I have no earthly idea, then, what compelled me to become nothing short of obsessed with real antler jewelry trees last summer.

I guess my general hate of knock-offs extends to deer? Who knew.

We’ll put this one on record as a bad case of Pinterest Fever.

Except instead of Pinterest-ing the probably literal thousands of how-to’s, I went totally rogue in the least Southern Living Clean & Classy Crafts fashion possible. But since I’m not anticipating a visit from Martha Stewart anytime soon, I ain’t even mad about how crazy it looks in the back because it gets the job done.



Except that it didn’t. Not at first. These babies took a nose-dive to end all terrifying thumps in the night that landed them hard in the Pinterest Fail column and a backseat to my closet for a solid six month time-out so they could think about what they’d done.

Unable to hide for long in the zero-storage situation that is my apartment, my bruised ego eventually pulled them back out and now it’s Antlers 1 : Robin 1, and I can live with that score.

I went as cheap as possible with this project, which was only ultimately bad in one regard: glue.


The antlers themselves came from the Sweat-A-Thon that was our trip to Canton Trade Days last Fourth of July weekend; fifteen thousand (slight hyperbole) acres of flea market and an experience I highly recommend in any month that isn’t the month we went.


The hanger is unscrewed from an unusual collection of unused picture frames I’ve somehow managed to collect and had lying around. If you *don’t* stockpile useless crap, Google will help you find something of the kind.

The original glue was an off-brand Kroger *Super* aka Super Bad At Gluing Things Glue. Glue that wont make you jump out of your skin as fifteen thousand pounds of necklaces come crashing down on top of your dresser: Gorilla Glue, of course.


I just eyeballed where the hanger fit best on the back, glued, sat to try for 24ish+ hours, and hung on the wall on two nails. I wish I had more detailed images to show you the process, but those were deleted in the flurry of a tantrum I threw at Antlers 1 : Robin 0 and never retaken. Whoops.

I enjoy having my options visible rather than stored away because Hi Reader, meet High Maintenance, but I also love that it frees up space on my dresser from the table-top jewelry trees these were on originally to make room for the rest of my jewelry stash.


So there you have it. The story you’ve been craving on how I came to hang my necklaces on the wall. Riveting.